Nutritional Home Management

Custom Weekly Meal Plan: One plan designed around the client's dietary goals (e.g., weight management, plant-based, high-protein, family-friendly), preferences, and allergies.
· Master Grocery List: A categorized, efficient shopping list generated from the meal plan to minimize waste and impulse buys.
· Recipe Kit: 5-7 standardized recipes for the week (formatted for clarity, including cook time and servings).
· Pantry/Fridge Organization Audit: Recommendations for organizing spaces to reduce food waste and ensure food safety (FIFO - First In, First Out).